We are now taking bookings for our Valentine’s/Galentine’s Dinner on Saturday 14th February 2026 when we will be serving a special menu.
Valentine's/Galentine's Day Menu
To Start
Crispy Duck Pancakes served with Hoisin Sauce
Halloumi Fries served with a Sweet Chilli Dip
Serrano Ham, Pear and Balsamic Salad
Main Course
Braised Lamb Shank in a Redcurrant & Port Sauce
Roast Seabass in a Creamy Leek & Prosecco Sauce
Mushroom Risotto
All served with roast vegetables and sautéed or garlic potatoes
Sharing Dessert
Trio of Desserts – Lemon Posset, Strawberry Pavlova & Chocolate Roulade
£65 for 2 people
All food is freshly prepared on the premises. Please ask a member of staff for further details or allergen information.